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Baskin-Robbins Announces Limited-Time Thanksgiving Cheese Flavored Ice Cream

Baskin-Robbins recently announced two new ice cream flavors in time for the 2024 holiday season. Customers can try the limited-time flavors “Brie My Guest” and “Turkey Cake” until mid-November.

“Be the hostess with the mostess this fall with our new Flavor of the Month, Brie My Guest! This cheeseboard-inspired flavor packs all your platter faves into one creamy scoop,” said Baskin-Robbins Vice President of Marketing & Culinary Rick Grandinetti in a statement.

“Holiday gatherings are about sharing memorable experiences, and our Brie My Guest and Turkey Cake do just that,” he continued. “Our new Flavor of the Month is a bold twist on the best parts of a cheeseboard that will delight your guests and spark conversation at the table.”

Brie My Guest is a combination of Brie and Burtata cheese. According to the press release, the ice cream is both creamy and tangy thanks to the addition of apricot swirls. Also, it also has a nice crunch thanks to the almond and pistachio pieces mixed within it.

Turkey Cake is a popular returning Thanksgiving item. It is an ice cream cake shaped like the most iconic Thanksgiving meal: a roasted turkey. The Turkey Cake is covered in a caramel glaze and has sugar cone legs. Customers can choose the ice cream flavor, so no two Turkey Cakes are alike.

Decorated with iconic sugar cone legs and covered in caramel praline glaze, Baskin-Robbins’ exclusive take on a roasted turkey looks as though it is cooked to perfection but is packed with the ice cream flavor of your choice. From November 1 to November 15, customers can pre-order the Turkey Cake online or in person and receive $5 off their order.

In addition to the Turkey Cake, customers can also order traditional Thanksgiving side dishes, thanks to a collaboration with reality TV stars Hannah Godwin and Dylan Barbour. Baskin-Robbins Director of Brand Marketing Hannah Suits gave her thoughts on the collaboration in a statement.

“We continue to push the boundaries of flavor innovation at Baskin-Robbins and wanted to bring a unique scoop to the table that deliciously encapsulates all the sweet and savory flavors from your favorite Thanksgiving sides,” Suits said. “Along with the return of our iconic Turkey Cake, these offerings are a delicious and innovative take on holiday favorites.”

From stuffing and cranberry sauce to cornbread, customers can save on their special Thanksgiving dinner this year.

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