If you’re thinking about baking but don’t want to pay an arm and a leg for eggs, you might be surprised to find that there are many egg substitutes out there for you. If you’re making a sweet dessert, you can easily replace one egg with ¼ cup of applesauce! Who would’ve thought? Applesauce adds […]
Tag: Baking
For the Love of Food: Anthony Capo’s Story
The story of Anthony Capo is equal parts passion and serendipity. Born and raised in the Bronx, New York, Capo’s first introduction to the culinary world came at an early age. Self-taught and self-proclaimed foodie and cook, Capo has been cooking before he could even remember. Capo recalls watching his mother cook as a child […]
